Explore Sandwich & Co’s diverse menu in Byron Bay featuring teriyaki chicken sandwiches, smoked salmon poké salads, and hearty brunch options like prawn club and katsu crunch. Fresh, flavorful, and crafted for every appetite.
Nestled in the vibrant heart of Byron Bay, Sandwich & Co offers a refreshing take on cafe cuisine, with a strong focus on wholesome, flavorful meals that cater to both health-conscious diners and comfort food lovers alike. Their menu strikes a careful balance between fresh ingredients and inventive flavor combinations, making it a standout choice for anyone seeking quality and taste.
The Poké Salad section is a highlight of the menu. The Fresh Salmon bowl, featuring brown rice, a vibrant salad mix, and an array of fresh veggies like broccoli, cherry tomato, and red cabbage, delivers a satisfying texture profile and a clean, ocean-fresh taste. Priced at A$16.90, it’s an invigorating, nutrient-rich option that reflects the cafe’s commitment to freshness and quality. The Grilled Prawn Poké, slightly lighter at A$14.90, marries the sweet brininess of prawns with crunchy vegetables and a perfectly cooked egg, creating a harmonious, well-rounded dish. For vegetarians, the Teriyaki Tofu option is equally compelling, bringing together savory notes with fresh produce for a hearty yet light meal.
The Brunch menu is where Sandwich & Co really shines in creating hearty, satisfying dishes with a gourmet twist. The Katsu Crunch sandwich is a revelation: crispy chicken katsu layered with mozzarella, tomato, and lettuce, paired with a hash brown and drizzled in teriyaki and their signature sauce, all served on toasted sourdough. At A$18.00, it feels indulgent without being overwhelming, offering both crunch and depth of flavor in every bite.
Sandwich aficionados will appreciate the diverse range of hand-crafted options. The Prawn Ricotta Sandwich stands out for its creamy ricotta paired with fresh prawns, tomato, and crisp red cabbage, enhanced by balsamic and aioli to elevate the taste complexity. The Chicken Katsu sandwich layers two types of cheese with tender chicken and tangy teriyaki, making it a comforting choice at A$11.90. Meanwhile, the Egg Mousse option surprises with a delightful balance of savory and sweet, thanks to its ham, cheese, and a side of strawberry jam—a playful yet thoughtful touch priced at only A$9.90.
In essence, Sandwich & Co’s menu is a celebration of freshness, texture, and balanced flavors that resonate deeply. The dishes feel crafted with care and executed with skill, making it an ideal destination for those who appreciate vibrant cafe fare that nourishes both body and soul. Each bite here carries a promise of satisfaction, underpinned by high-quality ingredients and thoughtful preparations that speak to the cafe’s culinary philosophy.
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